Asian Noodle Salad

Asian Noodle Salad

1 16oz of Angel Hair Pasta

1 1/2 cups of Kraft Asian light dressing

1 cup of chopped peanuts

2 cooked chicken breast diced

1/2 teaspoon of grated ginger

1/2 teaspoon of garlic powder

3 cups of broccoli florets

1 tablespoon of sesame seeds

This recipe couldn't be simpler. Cook and drain noodles, dressing, ginger, garlic powder. Boil broccoli for 1 -2 minutes then blanch in a cold water bath to maintain vibrant green color. Add to salad and add peanuts. Sprinkle with sesame seeds. Enjoy! Even my three year old loved this salad.