What is for Dinner!

Chicken Tomatillo Soup

3 cans of chicken broth

1 cup and 1/2 of shredded chicken

1 lime

1 tablespoon cumin

6 medium tomatillo husk removed and chopped

1 chopped medium white onion

2 tablespoon minced garlic

2 medium sweet potatoes diced

1 tablespoon of oil

1 teaspoon salt

1 large can of hominy

1 16oz of salsa mild

optional: shredded cheddar cheese for garnish, sour cream, avocado, and sliced and fried corn tortillas.

In a medium to large sauce pan saute chopped onion. Add in chopped tomatillo, garlic, and sweet potato. cook about 5 minutes until potato can soften just a little. Add cumin, salt, hominy, and broth. Bring to a boil and cook another 12-15 minutes until potatoes are soft. Add in shredded chicken, salsa, and simmer just a minutes and squeeze juice of one lime over top. Then garnish with what you like best. My children loved this recipe. Their bowls were licked clean.